Half way into the 2014 World Cup, one looks at Brazil and thinks what a missed opportunity for sustainability this mega-event turned out to be.
Despite the commitments of FIFA and the local government to making the 2014 World Cup one of the “greenest” ever, it has underperformed on the three aspects of sustainability :
Yes, features such as solar panels, waste reduction and energy efficiency measures have been implemented in the new stadiums and in the refurbishment of the epic Maracanã stadium in Rio de Janeiro. However, stadiums have been built in cities which will only host a handful of matches during the World Cup Continue Reading →
A while back, when I wrote a post about the recylcing effort of Instituto Coca-Cola in Brazil, I had mentioned the difficult reality of “catadores” (wastepickers) in this country. A few weeks ago,a great sustainability website site called Reset wrote a series of interesting stories about sustainability in Brazil, one of which presenting how BVRio is supporting the catadores and working on creating a Credit Market for waste. I have decided to re-post this story here. Feel free to check their website to read the other ones.
REVERSE LOGISTICS- A HOPE FOR WASTEPICKERS
With the expected influx of 600,000 foreign and 3.1 million Brazilian soccer fans in the coming weeks, World Cup organisers estimate that 320 tonnes of solid waste will be generated from the June 12 to July 13 FIFA World Cup. Solid-waste management is a major challenge in urban areas throughout the world. What is the role of Reverse Logistics in waste management in Brazil? Continue Reading →
For anybody who knows the business “Centro” of Rio, the RB12 project will seem truly amazing. Conceived by Triptyque, an architect office based in São Paulo and Paris, with over ten years of experience in sustainable architecture and smart building, RB12 will be located at number 12 of the famous Avenida Rio Branco, the main street of that business neighborhood.
The RB12 project, executed in partnership with Natekko a construction company also specialized in sustainable building, is revolutionary for two reasons. Continue Reading →
Esse final de semana, nos dias 9-10-11 de Maio vai acontecer um evento muito importante em todo o Brasil . Todos os voluntários e apoiadores do TETO sairão às ruas para denunciar a situação de extrema pobreza em que milhões de pessoas vivem no Brasil.
TETO é uma organização presente na América Latina e Caribe, em mais de 19 países, que busca superar a situação de pobreza em que vivem milhões de pessoas nas comunidades precárias, através da ação conjunta de seus moradores e jovens voluntários.
Uma grande amiga minha trabalha como voluntaria com eles há alguns meses e eu tenho visto o poder que TETO tem para mudar a vida das pessoas. Não só a pessoas que recebem uma casa mas também (e até mais) dos voluntários. O trabalho do TETO é muito importante, muito humano. Eu quero comunicar sobre esse evento porque eles buscam doações para projetos de melhora da vida das comunidades.
Eles também ainda precisam de voluntários aqui no Rio de Janeiro, INSCREVA SE para a COLETA!!! através do link aqui. Para saber mais sobre o evento, se pode dar uma olhada nessa vídeo ou aqui no site do TETO.
A few months back, I had attended and wrote about the OuiShare Rio Conference at Comuna in Botafogo, which was also organized by Karen and directly influenced #ColaboraRio. I found it interesting to discover various players of the shared economy in Rio. (see official summary of the event here) The #ColaboraRio weekend however made me realize that this was a real movement, a force of change in Rio, and perhaps in Brazil.
The air is heavy with fresh moisture and the mingled chirping of birds. Community members pad serenely past a tangled heap of dogs playing on the floor. There are ten of us scattered around the hillside in wooden bungalows. Guests are left to their own devices. On my first morning as a volunteer at Pedra do Sabia I was given the day off, so while everyone had breakfast at eight I rose later and helped myself to four exquisitely delicious bananas and a cup of coffee and then sat on the terrace to write. Stepping stones wind down the lawn to the pavilion where Qi Gong sessions are held every morning, and beyond it I can see the River Contas sweeping through lush tropical rainforest.
Hugo, a quiet Frenchman, founded Pedra do Sabia in 2008, 15 kilometers away from Itacare (Bahia, North of Brazil) in a Private Reserve of Natural Heritage. I asked him why he decided to leave Europe. He looks at me over the large frames of his spectacles and speaks slowly through a thick accent:
“I always felt there was something wrong with the way of life in Europe, all that waste and stress. I wanted to build a place where I could live in harmony with the natural cycles of nature.” They grow much of their own food here and prepare three delicious vegetarian meals a day. Fruits of all shapes Continue Reading →
I met Elliot a few weeks ago. I was really curious after having heard so much about him, “the American guy who rents out rooms and flats to tourists in the favelas”. Indeed, his start-up Favela Experiencedoes exactly that: offer affordable housing, for international tourists coming for instance for the World Cup, in the pacified favelas of Rio, mostly Rocinha and Vidigal in the South Zone of Rio where the views are beautiful. Consider him the Airbnb of favelas. Actually, he uses the famous rental platform to list some of his offerings.
The things I love about Elliot’s venture are:
- that Elliot had the guts to start it on his one as a “gringo” in Brazil
I have already mentioned in a previous post some restaurant options for organic and vegetarian food but I thought it would also be useful to report on organic shops and markets where you can buy organic or natural food to cook or eat at home.
Other than the chain Mundo Verde , which most people know, here are some wonderful – and somewhat more discrete addresses that I recommend.
Some names you will recognize from my restaurant list because they actually have a shop as well as a restaurant.
This is the case for Emporio Saúde in Ipanema and Botafogo : a little store when you can buy vegetarian and organic products. There is also Metamorfose in the Centro, on rua Santa Luzia and last but not least New Natural in Ipanema on Barrão da Torre which I mentioned in my post on natural açaí. New natural also has various gluten-free and dairy-free products.
In terms of organic and vegetarian restaurant in Rio, my first great discovery in was in Leblon, a tiny place which holds only a handful of tables and also acts as caterer, located on rua Conde de Bernadotte. They serve tasty healthy organic food for a very cheep price given the location. There is a different menu every day; you can eat in or take out (or order in). The place is called Vegetariano Social Club .